Steak Fries -
$1.75
with cheese - $2.75
Onion Rings -
$3.95
Crispy and golden brown
Potato Skins -
$5.25
Topped with melted cheddar cheese and bacon served with a side of sour cream
Cup of
Chili - $2.95
Topped with Provolone cheese and sour cream served with tortilla chips
Cup of Dublin Brown Beef
Stew - $2.95
Hearty and homemade our classic
signature recipe
Chicken Thumb Platter -
$6.25
Our original over-sized breaded chicken
strips served with steak fries and our famous tangy mustard
Homemade Chili -
$5.50
Classic recipe topped with melted provolone and served with sour cream
Dublin Brown Beef Stew -
$5.95
A hearty dish of meat, potatoes, carrots, onions and celery in a rich gravy
Steak and Mushroom Pie -
$6.50
Flaky pastry filled with cuts of steak
and mushrooms in a rich thyme and
burgundy sauce
Shepherd's Pie -
$5.95
Hearty gravy, ground beef and vegetables topped with creamy mashed potatoes
Steerburgers
Our hearty hand-pattied choice sirloin with American cheese. Served with cole slaw,
lettuce, tomato, sliced onions and steak fries
Cheddar & Bacon - $5.95
Provolone & Mushroom - $5.95
Swiss & Bacon - $5.95
Bleu & Bacon - $5.95
Monterey Jack & Ranch - $5.95
Grilled Chicken Breast
Tender breast of chicken served with lettuce, tomato, sliced onion, cole slaw
and steak fries accompanied by our homemade tangy mustard
Cheddar & Bacon - $6.95
Parmesan Pepper - $6.95
Monterey Jack & Ranch - $6.95
Swiss & Bacon - $6.95
Cajun - $6.95
Soup and Salad -
$4.25
Selected soup of the day and a slightly smaller portion of Caesar Spinach or
Market salad
B.L.T. -
$4.95
Bacon, lettuce and tomato sandwich on white toast with mayo; served with
tortilla chips
Chicken Salad Sandwich -
$4.95
All white meat chicken combined with celery, onion and mayo; served on rye
with lettuce, tomato and tortilla chips
Tuna Salad Sandwich -
$4.95
Tender light chunks of tuna on rye served with lettuce and tomato and
tortilla chips
Crab Cake Sandwich -
$5.25
Served with steak fries, lettuce and tomato,
cole slaw and tartar sauce
Grilled Ham & American
- $5.25
Baked ham and American cheese, grilled on rye with steak fries
Turkey Club -
$5.50
Turkey, bacon, lettuce and tomato on white toast with mayo; served with
tortilla chips.
Tuna Melt -
$5.95
Tuna, Swiss cheese, bacon and tomato on grilled honey wheat bread with steak
fries
Chicken Salad Melt -
$5.95
Chicken salad, Swiss cheese, bacon and tomato on grilled rye with steak fries
Corned Beef Special -
$4.95
Corned beef with Russian dressing and cole slaw on rye bread with tortilla
chips
Roast Beef Special -
$4.95
Tender roast beef with Russian dressing and cole slaw on rye bread with
tortilla chips
Super Philly Cheesesteak -
$4.95
Served with sauteed onions, American cheese, lettuce, tomato and steak fries
Grilled Reuben -
$5.295
Lean corned beef, Swiss cheese, sauerkraut
and Russian dressing, grilled on rye
with steak fries
Turkey Special -
$5.95
Sliced turkey, cole slaw and Swiss cheese, grilled on rye served with steak
fries
Hot Roast Beef -
$5.50
Piled high on a long roll, topped with melted provolone, served with steak
fries
Garden
Veggie Burger - $5.50
Topped with Monterey Jack cheese,
served with lettuce, tomato, onion,
steak fries and cole slaw.
Pub Salad -
$5.75
Breast of turkey baked Virginia ham and Imported Swiss cheese served on a bed
of lettuce with fresh vegetables and sliced egg
Nicoise
Salad - $6.25
Grilled tuna steak over Romaine topped
with cherry tomatoes, black olives and
Caesar Dressing
Blackened
Chicken Salad - $6.50
Boneless Breast of Chicken encrusted in cajun seasonings,
chargrilled and served over Romaine, topped with shredded cheddar
cheese, red onion, cherry tomatoes and carrots.
Market Salad -
$4.95
An assortment of fresh seasonal vegetables topped with our homemade croutons
Chicken Mexican Salad -
$6.50
A crisp tortilla shell filled with mixed
greens topped with mushrooms, onions,
black olives, and marinated strips of
grilled breast of chicken
Irish Caesar Salad -
$4.95
Crispy romaine with our creamy
Caesar dressing
with grilled marinated chicken - $6.50
Spinach Salad -
$5.25
Served with red onion, carrots, mushrooms walnuts, tomatoes, bacon and sliced
egg